CANAPE LIST

VIC Beach Geelong

2008

CANAPE LIST

Cold

* Rare roast beef rolls filled with julienne vegetables and tomato chutney

* Sesame flat bread and assorted dips     

* Californian rolls assorted

* Chicken & prawn rice paper rolls served with a hoisin sauce

                        * Crackers with assorted toppings

Hot

* Spicy meatballs                               * Satay chicken or BBQ beef skewers

                                               * Tempura prawns                                         * Mini spring rolls                    

                                              * Crumbed Barra fingers                                      * Crumbed scallops         

* Home made sausage rolls                                 * Mini dogs with sauce and mustard

       * Mini cheese burgers                                                              * Pizza slices (assorted servings)

Costs

$12.00 P/H includes a mixed selection of 3 hot and cold (i.e. 2 hot & 1 cold)

$15.00 P/H includes a mixed selection of 4 hot and cold (i.e. 2 hot & 2 cold)

$25.00 P/H includes a mixed selection of 5 hot and cold (i.e. 3 hot & 2 cold)

$30.00 P/H includes a mixed selection of 6 hot and cold (i.e. 3hot & 3 cold)

ANTIPASTO PLATTERS (Serve 5-6 people/platter)

* Meat - ham, salami, prosciutto, pastrami, smoked chicken, roast beef $30

* Seafood – Prawns, mussels, oysters, marinated calamari, scallops $50

* Vegetarian – marinated mushrooms, eggplant, roasted peppers, Dutch carrots, roasted

pumpkin, semi-dried tomatoes, marinated bocconcini cheese $20

* Mixed – a selection of the above (max. of 2 seafood items) $35

*All menus can be modified to suit individual needs

Also available are new menus

GOURMET BBQ @$12 per head

PIE & SANDWICH @$8 per head